Rich, earthy, and wonderfully complex — this Black Garlic Ketchup transforms a simple meal into something special.

Made with prized black garlic cloves, aged until they’re gorgeously sticky and caramel-sweet, this sauce brings deep, mellow flavour to everything it touches. Perfect for swirling into hearty stews, brushing over roasted veg, or serving alongside your weekend fry-up.

💡 Tip: Stir through caramelised onions for an extra layer of savoury richness.

Vegan friendly.