Rich, smooth, and beautifully complex — this Spiced Rum from Hensol Castle is crafted with care and a touch of Welsh magic.
Triple distilled Caribbean rum undergoes a meticulous fourth distillation with Madagascan vanilla, caramel, fresh lime and orange peel, spiced berries, cinnamon, nutmeg, and black pepper. The result is a perfectly balanced spirit bursting with warm spice and citrus notes.
Finished with an infusion of velvety dark chocolate, caramel, and the finest Welsh water, it offers a luxurious depth of flavour that’s perfect for sipping neat or mixing into your favourite cocktails.
💡 Tip: Enjoy over ice or in a spiced rum cocktail with a twist of orange.
