Bold, rich, and intriguingly spicy — this Organic Chocolate Chilli Rum is a true flavour adventure.

Made from the finest organic molasses and rested in reclaimed oak barrels on the Gower Peninsula, it’s infused with fiery habanero chillis and premium Belgian chocolate.

On the nose, expect aromas of dark chocolate, charred wood, and subtle spices. The palate opens with a fiery chilli bite that slowly melts into creamy chocolate and coconut sweetness. The finish lingers with warming chilli heat balanced by milk chocolate and dark berry fruits.

38% ABV — perfect for sipping neat or adding a spicy twist to your cocktails.

💡 Tip: Try it over ice or mixed with cola for a smoky, spicy treat.