🥕 Fresh Bunched Carrots with Tops

Sweet, crunchy, and full of flavour, our bunched carrots come complete with their fresh green tops — a sign of ultimate freshness! These young, tender carrots are sweeter and more delicate than large bagged carrots, perfect for both raw snacking and cooking.

Seasonal Availability: Available year-round, with British-grown carrots at peak sweetness June–October. We prioritise UK farms to reduce food miles.

Carrot Top Tip: The tops are edible! Use like parsley in pesto, chimichurri, or vegetable stock for zero-waste cooking.

Nutritional Benefits: Excellent source of Vitamin A (beta-carotene) for eye health, fibre for digestion, and antioxidants.

Suggested Uses

• Roast whole with olive oil and herbs
• Grate raw into salads and slaws
• Juice for fresh carrot juice
• Add to soups, stews, and curries
• Make carrot cake or muffins

Storage Tips

Remove the leafy tops before storing (they draw moisture from the roots). Store in a sealed bag in the fridge crisper for up to 2 weeks.

Recipe Ideas

• Honey Roasted Carrots — Sweet and caramelised
• Carrot & Coriander Soup — Classic comfort food
• Carrot Cake — Traditional favourite
• Moroccan Carrot Salad — Spiced and vibrant
• Carrot Top Pesto — Zero-waste delicious sauce

Allergen Information

Naturally free from all common allergens.