Simple, punchy, and endlessly versatile — this Salt & Pepper Seasoning is a true kitchen essential.

Used every day across Dylan’s restaurants, it’s blended by talented chefs on Ynys Môn to bring the perfect balance of savoury depth and gentle heat to any dish. From stir-fries to chips, roasted veg to grilled meats, it makes everything taste that bit more special.

Original restaurant recipes, made with care in the heart of Anglesey.

💡 Tip: Try tossing it with hot chips or sprinkling over crispy tofu.