Sweet, silky, and a little bit nostalgic — this Campfire Salted Caramel is classic caramel with a gentle hint of smoky campfire.

Perfect for swirling over warm apple crumble, drizzling onto chocolate brownies, or spooning onto ice cream and seasonal fruit. It’s the simplest way to add a touch of indulgence (and a lot of cosy memories) to any dessert.

Made with Halen Môn’s award-winning sea salt for the perfect balance of sweet and savoury.

💡 Tip: Try it with toasted marshmallows or crumbly shortbread for a treat that tastes like sitting by the fire.