Light, nutty, and beautifully smoky — this Smoked Rapeseed Oil brings a sumptuous depth of flavour to all your cooking.

Gently smoked over applewood by Halen Môn, it’s perfect for adding a touch of barbecue richness to everyday dishes. Drizzle over roasted veg, brush onto salmon, or use as a dipping oil with warm sourdough.

Made with 100% rapeseed oil grown, pressed, and bottled in Pembrokeshire, it’s a truly British alternative to refined oils and imported fats. Naturally low in saturated fat, it’s as wholesome as it is versatile.

💡 Tip: Try it in place of olive oil for frying, roasting, or dressing fresh salads.