A comforting classic for cosy evenings and chilly days. This rich, velvety hot chocolate is blended with milk powder, so you can simply add hot water for a smooth, satisfying cup. Perfect after a blustery autumn walk or as a sweet treat in front of the television, it’s a favourite in many Welsh kitchens.

Scoop your desired amount into a mug, pour over freshly boiled water and stir well until creamy. For an extra indulgent touch, prepare with warm milk instead.

💡 Tip: Top with marshmallows and a sprinkle of cinnamon for the ultimate comforting finish.