A smooth, comforting blend crafted to bring a little taste of Wales into every cup. Combining the rich, coppery colour of Kenyan tea with the clean finish of Assam, this traditional brew delivers a mellow flavour you’ll love any time of day. Whether you’re sharing breakfast with family or unwinding by the coast, it’s the perfect companion.
For best results, place one bag per person into a warmed teapot, pour in freshly boiled water and leave to brew for 3–4 minutes. Stir gently before pouring to unlock the full depth of flavour. Store in a cool, dry place away from strong odours, as tea naturally absorbs other scents.
💡 Tip: Try adding a splash of cold milk to bring out the tea’s natural sweetness and create a beautifully smooth finish.