🌿 Fresh Thyme

Delicately fragrant and bursting with earthy, lemony notes — thyme is the little herb that brings big flavour. Its tiny green leaves are perfect for seasoning everything from slow-roasts to summer veg, sauces, and marinades.

Picked fresh, tied in bunches, and ready to lift your cooking with a rustic, aromatic touch.

Top Tip: Add a few sprigs to roasting potatoes or root veg for a herby hit that infuses every bite.